Keyword Index

A

  • ACC Bacteriological evaluation of retailed broiler chicken carcasses in Port-Said Province, Egypt. [Volume 25, Issue 2, 2020, Pages 193-204]
  • Antibiogram sensitivity Bacteriological Studies on Salmonella Isolated from Balady Chicken Meat [Volume 25, Issue 1, 2020, Pages 105-114]
  • Antibiotic sensitivity test Diversity of Microorganisms Associated to She Camels’ Subclinical and Clinical Mastitis in South Sinai, Egypt [Volume 25, Issue 2, 2020, Pages 307-319]
  • Autoimmune disease Silica Animal Model for Autoimmune Disease and The Potential Use of Myrrh Compared with The Conventional Treatment [Volume 25, Issue 1, 2020, Pages 153-171]

B

  • Bacteria Histopathological and Hematological studies on the effect of Cephalosporin in Treatment of Nile tilapia (Oreochromas niloticus) infected with Aeromonas hydrophila [Volume 25, Issue 1, 2020, Pages 115-128]
  • Broiler chickens Molecular Detection of Some Virulence Genes of E. Coli Isolated from Broiler Chickens and Ducks at Ismailia Governorate [Volume 25, Issue 1, 2020, Pages 1-19]

C

  • California mastitis test Diversity of Microorganisms Associated to She Camels’ Subclinical and Clinical Mastitis in South Sinai, Egypt [Volume 25, Issue 2, 2020, Pages 307-319]
  • Campylobacter Bacteriological evaluation of retailed broiler chicken carcasses in Port-Said Province, Egypt. [Volume 25, Issue 2, 2020, Pages 193-204]
  • Cattle meat Phenotypic and Genotypic Characterization of Clostridium Perfringens Isolated from Cattle Meat [Volume 25, Issue 2, 2020, Pages 235-247]
  • C. bifermentans Phenotypic Characterization of Clostridium Species in Sheep Meat [Volume 25, Issue 1, 2020, Pages 183-192]
  • Chicken meat Molecular Characterization Of Multidrug Resistant Salmonella Enterica Isolated From Poultry [Volume 25, Issue 2, 2020, Pages 277-293]
  • Clostridium perfringens Phenotypic and Genotypic Characterization of Clostridium Perfringens Isolated from Cattle Meat [Volume 25, Issue 2, 2020, Pages 235-247]
  • Conventional Treatment Silica Animal Model for Autoimmune Disease and The Potential Use of Myrrh Compared with The Conventional Treatment [Volume 25, Issue 1, 2020, Pages 153-171]
  • C. perfringens Phenotypic Characterization of Clostridium Species in Sheep Meat [Volume 25, Issue 1, 2020, Pages 183-192]
  • C. sporogens Phenotypic Characterization of Clostridium Species in Sheep Meat [Volume 25, Issue 1, 2020, Pages 183-192]
  • C. subterminal Phenotypic Characterization of Clostridium Species in Sheep Meat [Volume 25, Issue 1, 2020, Pages 183-192]

D

  • Diagenesis Insights on the Most Prevailing Digeneasis and Nematodiasis in Some Marine Fish in Ismailia Governorate [Volume 25, Issue 2, 2020, Pages 221-234]
  • Dog Gross Morphological Features of the Femoropatellar Articulation in Dogs [Volume 25, Issue 1, 2020, Pages 67-82]
  • Ducks Molecular Detection of Some Virulence Genes of E. Coli Isolated from Broiler Chickens and Ducks at Ismailia Governorate [Volume 25, Issue 1, 2020, Pages 1-19]

E

  • E.coli Bacteriological evaluation of retailed broiler chicken carcasses in Port-Said Province, Egypt. [Volume 25, Issue 2, 2020, Pages 193-204]
  • E-learning module The Anatomy of the Nasal Cavity of The Donkey (A Model for Electronic Learning Modules) [Volume 25, Issue 1, 2020, Pages 83-103]
  • Escherichia coli Molecular Detection of Some Virulence Genes of E. Coli Isolated from Broiler Chickens and Ducks at Ismailia Governorate [Volume 25, Issue 1, 2020, Pages 1-19]
  • European Sea bass Impact of Lessepsian Migration of Marine Species through Suez Canal Locations on Genetic Diversity of Seabass Species Using Different Molecular Techniques [Volume 25, Issue 2, 2020, Pages 205-219]

F

  • Femoropatellar articulation Gross Morphological Features of the Femoropatellar Articulation in Dogs [Volume 25, Issue 1, 2020, Pages 67-82]

G

  • Gross anatomy Gross Morphological Features of the Femoropatellar Articulation in Dogs [Volume 25, Issue 1, 2020, Pages 67-82]
  • Gross anatomy The Anatomy of the Nasal Cavity of The Donkey (A Model for Electronic Learning Modules) [Volume 25, Issue 1, 2020, Pages 83-103]

H

  • Histological Quality Assessment of Emulsion Type Poultry Meat Products [Volume 25, Issue 1, 2020, Pages 129-141]

K

  • Keywords: PAH4 Inhibitory Effect of Different Marinade Receipts on the Levels of Polycyclic Aromatic Hydrocarbons Formation in Charcoal Grilled Whole leg Quarters Chicken [Volume 25, Issue 2, 2020, Pages 295-306]
  • Key words: Salmonella spp Prevalence of virulent genes in Salmonella isolated from some raw meat products [Volume 25, Issue 2, 2020, Pages 339-355]

L

  • Liver Monitoring Male Oreochromis niloticus Reproduction and Health Influenced by Temperature Fluctuations [Volume 25, Issue 1, 2020, Pages 45-65]

M

  • Marinades Inhibitory Effect of Different Marinade Receipts on the Levels of Polycyclic Aromatic Hydrocarbons Formation in Charcoal Grilled Whole leg Quarters Chicken [Volume 25, Issue 2, 2020, Pages 295-306]
  • Myrrh Silica Animal Model for Autoimmune Disease and The Potential Use of Myrrh Compared with The Conventional Treatment [Volume 25, Issue 1, 2020, Pages 153-171]

N

  • Nematodiasis Insights on the Most Prevailing Digeneasis and Nematodiasis in Some Marine Fish in Ismailia Governorate [Volume 25, Issue 2, 2020, Pages 221-234]

P

  • PAH8 Inhibitory Effect of Different Marinade Receipts on the Levels of Polycyclic Aromatic Hydrocarbons Formation in Charcoal Grilled Whole leg Quarters Chicken [Volume 25, Issue 2, 2020, Pages 295-306]
  • PAHs Assessment of Polycyclic Aromatic Hydrocarbons in Heat Treated Meat and Fish [Volume 25, Issue 1, 2020, Pages 143-152]
  • PCR Bacteriological Studies on Salmonella Isolated from Balady Chicken Meat [Volume 25, Issue 1, 2020, Pages 105-114]
  • PCR Phenotypic and Genotypic Characterization of Clostridium Perfringens Isolated from Cattle Meat [Volume 25, Issue 2, 2020, Pages 235-247]
  • PCR Prevalence of virulent genes in Salmonella isolated from some raw meat products [Volume 25, Issue 2, 2020, Pages 339-355]
  • PCR-RFLP Impact of Lessepsian Migration of Marine Species through Suez Canal Locations on Genetic Diversity of Seabass Species Using Different Molecular Techniques [Volume 25, Issue 2, 2020, Pages 205-219]
  • Peuraria flavone Effect of Tannin and Flavonoids of Different Sources on Ruminal Fermentation and Microbial Populations [Volume 25, Issue 2, 2020, Pages 321-337]
  • Port Bacteriological Studies on Salmonella Isolated from Balady Chicken Meat [Volume 25, Issue 1, 2020, Pages 105-114]
  • Poultry luncheon Quality Assessment of Emulsion Type Poultry Meat Products [Volume 25, Issue 1, 2020, Pages 129-141]

Q

  • QIAGEIEN kit Impact of Lessepsian Migration of Marine Species through Suez Canal Locations on Genetic Diversity of Seabass Species Using Different Molecular Techniques [Volume 25, Issue 2, 2020, Pages 205-219]

R

  • Radiography Gross Morphological Features of the Femoropatellar Articulation in Dogs [Volume 25, Issue 1, 2020, Pages 67-82]

S

  • Said Bacteriological Studies on Salmonella Isolated from Balady Chicken Meat [Volume 25, Issue 1, 2020, Pages 105-114]
  • Salmonella Bacteriological Studies on Salmonella Isolated from Balady Chicken Meat [Volume 25, Issue 1, 2020, Pages 105-114]
  • Salmonella Bacteriological evaluation of retailed broiler chicken carcasses in Port-Said Province, Egypt. [Volume 25, Issue 2, 2020, Pages 193-204]
  • Salmonella Prevalence of Different Salmonella Serovars in Broiler Farms in Sharkia Governorate [Volume 25, Issue 2, 2020, Pages 249-260]
  • Salmonella Molecular Analysis of Some Virulence Genes of Salmonellae Isolated from Chicken at Sharkia Governorate [Volume 25, Issue 2, 2020, Pages 261-275]
  • Salmonella Enterica Molecular Characterization Of Multidrug Resistant Salmonella Enterica Isolated From Poultry [Volume 25, Issue 2, 2020, Pages 277-293]
  • SDS-PAGE Impact of Lessepsian Migration of Marine Species through Suez Canal Locations on Genetic Diversity of Seabass Species Using Different Molecular Techniques [Volume 25, Issue 2, 2020, Pages 205-219]
  • Serovars Prevalence of Different Salmonella Serovars in Broiler Farms in Sharkia Governorate [Volume 25, Issue 2, 2020, Pages 249-260]
  • Sheep meat Phenotypic Characterization of Clostridium Species in Sheep Meat [Volume 25, Issue 1, 2020, Pages 183-192]

T

  • Temperature Impact of Water Temperature Fluctuation on the Health Status and Reproduction in Female Oreochromis niloticus [Volume 25, Issue 1, 2020, Pages 21-43]
  • Temperature Monitoring Male Oreochromis niloticus Reproduction and Health Influenced by Temperature Fluctuations [Volume 25, Issue 1, 2020, Pages 45-65]
  • Trans fatty acid Effect of Deep Frying on Fatty Acids Profile of Fried Chicken and Tilapia [Volume 25, Issue 1, 2020, Pages 173-182]

V

  • Virulence Molecular Analysis of Some Virulence Genes of Salmonellae Isolated from Chicken at Sharkia Governorate [Volume 25, Issue 2, 2020, Pages 261-275]
  • Virulence genes Molecular Detection of Some Virulence Genes of E. Coli Isolated from Broiler Chickens and Ducks at Ismailia Governorate [Volume 25, Issue 1, 2020, Pages 1-19]